Category: Rätter · per 100 g
| Energy | 238.0 kcal |
|---|---|
| Fat | 15.5 g |
| of which saturated | 4.5 g |
| Protein | 8.8 g |
| Carbohydrates | 15.2 g |
| Fiber | 1.8 g |
| of which sugars | 2.5 g |
| Net carbs | 13.4 g |
| Sodium | 503.0 mg |
|---|---|
| Potassium | 146.0 mg |
| Magnesium | 17.0 mg |
| Calcium | 59.0 mg |
| Iron | 0.7 mg |
| Zinc | 0.6 mg |
| Phosphorus | 106.0 mg |
| Selenium | 10.2 µg |
| Vitamin A | 66.9 µg |
| Vitamin D | 0.52 µg |
| Vitamin E | 3.0 mg |
| Vitamin C | 3.9 mg |
| Vitamin B12 | 0.57 µg |
| Folate | 26.9 µg |