Category: Rätter · per 100 g
| Energy | 500.0 kcal |
|---|---|
| Fat | 54.8 g |
| of which saturated | 28.1 g |
| Protein | 3.0 g |
| Carbohydrates | 0.7 g |
| Fiber | 0.0 g |
| of which sugars | 0.4 g |
| Net carbs | 0.7 g |
| Sodium | 515.0 mg |
|---|---|
| Potassium | 24.0 mg |
| Magnesium | 3.0 mg |
| Calcium | 26.0 mg |
| Iron | 0.5 mg |
| Zinc | 0.6 mg |
| Phosphorus | 97.0 mg |
| Selenium | 10.1 µg |
| Vitamin A | 558.4 µg |
| Vitamin D | 7.1 µg |
| Vitamin E | 7.2 mg |
| Vitamin C | 2.0 mg |
| Vitamin B12 | 0.54 µg |
| Folate | 40.5 µg |